Sugar-free mixed fruit chiffon cake | A light and carefree enjoyment with seasonal fruits and smooth custard

Using seasonal fruits to make a soft chiffon cake with a smooth custard filling, the cake has a light texture and is suitable for all ages of the family.

Use sugar substitutes : You can enjoy delicious food without worrying about sugar intake.

Carefully selected seasonal fruits : Paired with the freshest seasonal fruits, every bite is full of natural fruity aroma.

Light taste : The chiffon cake is soft and light, paired with a smooth custard filling, suitable for all ages.