Japanese Kuki Black Sesame Mochi MADeleine

Black sesame glutinous rice balls are an indispensable dessert in Chinese sweet soup, while Madeleine shell cake is a classic French room temperature dessert. It uses French high-quality butter, French T45 flour, Japanese Kuki's rich black sesame paste, and smoky mochi, combining the traditional desserts of the two places into one.

Shelf life: 5-7 days at room temperature / 14 days in refrigerator at 4-10 degrees Celsius / one month in freezer below 0 degrees Celsius
Serving Suggestion: Microwave for 10-15 seconds for optimal taste. If refrigerated/frozen, thaw at room temperature or microwave.