【Koyamaen Matcha Mochi Brown Rice Cake】| AW Patisserie Matcha Japanese-style Birthday Cake | Rich in Layers

Japanese Koyamaen Matcha Mochi Brown Rice Cake

Rich layers : homemade rich Koyamaen matcha sauce, matcha chocolate brown rice crust , Koyamaen matcha cream (very slightly sweet), chewy mochi, and matcha chiffon cake.

Premium ingredients: Made with Japanese Koyamaen matcha, resulting in a rich tea flavor.

Healthy and guilt-free : Moderately sweet, contains no raw eggs, and safe for pregnant women to consume.

The top layer is homemade, rich Japanese Oyamaen matcha sauce.

The outer layer is covered with matcha brown rice chocolate crispy coating

Matcha and genmai both have Japanese flavors and go very well together.

Sandwiched between very mildly sweet Koyamaen matcha cream and chewy mochi

Based on a soft matcha chiffon cake

Rich in overall layers

The lingering aroma of matcha tea fills the mouth.

The perfect birthday cake for matcha lovers!

*Egg-free formula, suitable for pregnant women.