Triple Chocolate Crispy Tart | French Handmade Tart | Rich Chocolate

[New Product🌟] Triple 72% Chocolate Crunchy Tart 🍫 🍫 🍫

The story originates from the relocation of the Tsim Sha Tsui store / opening of the Langham Place store.
Due to the store relocation in late June/early July,
I often went to the store to handle things.
Occasionally, I would meet supportive customers 🫶🏻
One time, a customer said, "I tried your chocolate cookies last time and they were delicious!! I'm buying them again this time!!"
Another customer said, "Which one has chocolate? I want that one."
Customers also frequently asked about The Rock Triple Chocolate Cake (an original creation from the first year of opening).
It made me realize that there hasn't been a completely chocolate-based product in recent years.
So, I thought, why not hold a poll: Chocolate or Lemon?
As it turned out, chocolate is still everyone's favorite 🤎
Then, I reinvented The Rock from back then.
I kept the homemade chocolate crunch inspired by rocks
and the Chocolate Ganache.
I increased the chocolate concentration to 72%.
Then, I added a layer of chocolate sauce for an even smoother texture.
From top to bottom, there are 5 layers, all chocolate,
each with a different role.
I hope it can satisfy chocolate lovers and fulfill their chocolate cravings.
Feeling happy after eating 🆙 (During the R&D tasting, my brain secreted a lot of endorphins ☺️)

Layers:
•⁠  ⁠Homemade 72% chocolate crunch
•⁠  ⁠Chocolate sauce
•⁠  ⁠72% Chocolate ganache
•⁠  ⁠Chocolate cake
•⁠  ⁠Chocolate tart base

Handmade Tart Size: ~8.4cm

🏠Kowloon Store: K403, L4A, Langham Place, Mong Kok (next to the office escalator)
🏠Hong Kong Island Store: Shop B117C, B1, Hysan Place, Causeway Bay (opposite QUE restaurant)

#hkcakeshop #awpatisserie #chocolate #handmadetart #rich #farewellcake #afternoontea